Srinagar is a city of great antiquity. This paradise vale reflects the moods of the changing seasons. From a tourist's point of view, a recommended initial exploration of Srinagar begins on board a shikara that follows its course through the heart of the city, past willow-shaded channels and canals, under bridges. Deep green rice fields and bridges across rivers, splendid Mughal gardens, water lilies and lotus. Lines of doongas are moored along the banks, homes of the boat people. Women sit at the prows, pounding grain or calling to each other. As a major artery, the river is punctuated at regular intervals by landing stages leading up to narrow labyrinth-like lanes which connect the streets beyond, so that there is a constant flow of activity between water and land. Homes, shops and schools, places of work and worship cluster around the waterfront. Roof gardens and orchards tumble over the river wall, and carved or latticed windows add a touch of timelessness.

Fact File

Area : 103.3 sq. km

Altitude : 1730 metres

Best Season : Throughout the year, though the winter months can be quite cold

Clothing : Spring & Autumn - Light Woolens, Summer - Cottons / tropical, Winter - Heavy Woolens

How to get there

Air : The nearest airport is about 25 km away in Badgam district. There are daily direct flights from Delhi. One can also fly in from Jammu.

Rail : The nearest rail head is at Jammu, which is 300 kms away. Road Srinagar can be reached by road from Jammu. The hill resorts of Kud, Patnitop and Batote fall en route. The 2.5 km long Jawahar Tunnel allows road access to Srinagar even in the winter. This 293 km long journey passes through very picturesque landscape.

Local Transport

Coaches, Tourist Taxis, City Bus Service, Shikaras & Helicopter Service.

Places of Interest

	Shankaracharya Temple
	Dal Lake
	Pather Masjid
	Shah Hamdam Mosque
	Jamla Masjid
	Hari Parbat Fort
	Nagin Lake
	Hazratbai
	Shalimar Bagh
	Nishat Bagh
	Harwan
	Chaeshma Shahi
	Pari Mahal
	Shri Pratap Singh Museum
	Horticultural Department garden.